With St. Patrick’s Day just around the corner and a chill still in the air, an Irish Coffee is the perfect hot beverage for the occasion. Here you’ll find a step-by-step guide to making the perfect Irish Coffee, courtesy of KRUPS.
Irish Coffee Courtesy of KRUPS*
8oz freshly brewed coffee
3 oz Irish whiskey
3/4 oz Brown Sugar
Tablespoon Whipped Cream
Stir the brown sugar into the hot coffee
Pour in 3 oz of the Irish whiskey
Place a small amount of whipped cream onto the top of the sweetened coffee for final taste and show
KRUPS Latteccino 
KRUPS Latteccino features a modern and dynamic design complete with both an 8-cup glass coffee carafe and 8.5 oz milk frother to easily prepare froth for up to 4 beverages at once. The two-function milk frother heats milk and froths at the same time, and the easy-to-use control panel with a coffee, milk heating and milk heating and frothing button makes the machine extremely easy to operate. A cappuccino accessory is included for each pouring along with a recipe book. ($150)
