Tribes – A – Dozen
My experience at bread baking has been poor, to say the least. I have used all kinds of recipes, from Betty Crocker to Food Network, with the bread never seeming to rise and look appetizing. I have thought about investing in a bread machine, but definitely do not have the counter space or cupboard space for one.
I recently received some yummy samples from a great company called Tribes-A-Dozen who carry a line of egg bread mixes that are all natural, kosher and easy to prepare with the simple instructions on the back of the box! They carry 3 varieties – Voila! Hallah Traditional, Wholey Wheat and Simply Spelt. And, while they would be great for traditional Jewish holiday meals, they are made to be enjoyed with any meal, from a typical Sunday dinner to an Easter celebration!
If you are not great with using yeast, you will love the Tribes-A-Dozen bread mixes. The instructions are so easy to follow. In less than 2 hours you can have fresh baked bread or rolls and a kitchen that smells heavenly! The only ingredients you need from your own cupboard are vegetable oil, flour for your cutting board and 1 large egg (sesame or poppy seeds are optional). As you can see above, I opted to make dinner rolls with the traditional mix. I do not have a mixer with stand so I had to hand knead the dough for quite awhile. I think my rolls would have been a bit fluffier with the correct mixer and hook, but the taste was still great!
With these Tribes-A-Dozen mixes, anyone can become a bread baker, even me! Find out where you can buy Tribes-A-Dozen mixes near you, or how to order online, at www.tribesadozen.com.