Hosting a party can be a lot of work, especially when it comes to feeding a large group of guests. Fortunately, there are plenty of delicious and easy appetizer recipes that are perfect for large-scale entertaining. These dishes are not only tasty, but they’re also simple to prepare and can be made ahead of time so you can focus on enjoying the party with your guests. Here are three easy large-scale appetizer recipes that are sure to impress:
Spinach and Artichoke Dip
This creamy and delicious dip is a crowd-pleaser, and it’s one of the easiest appetizer recipes. To make spinach and artichoke dip, start by heating up a large pot over medium heat and adding some butter. Once the butter is melted, add in a minced onion and some minced garlic and sauté until the onion is softened. Next, add in a can of drained and chopped artichoke hearts and a package of frozen chopped spinach that has been thawed and drained. Stir to combine and then add in a cup of heavy cream, a cup of grated Parmesan cheese and some salt and pepper. Stir the dip until it’s well combined and then transfer it to a large baking dish. Bake the dip at 375 degrees Fahrenheit for about 30 minutes, or until it’s hot and bubbly. Serve the dip warm with crackers or sliced baguette.
BBQ Chicken Sliders
These mini sandwiches are packed with flavor and they’re perfect for a casual party. To make BBQ chicken sliders, start by preheating your oven to 375 degrees Fahrenheit. Then, combine some shredded cooked chicken with your favorite BBQ sauce in a large mixing bowl and stir to coat the chicken evenly. Next, lay out some slider buns on a baking sheet and spoon the BBQ chicken onto the buns. Top the chicken with some sliced cheese and then bake the sliders for about 10 minutes, or until the cheese is melted and the buns are toasted. Serve the sliders hot and garnished with fresh cilantro and sliced pickles.
Caprese Skewers
These bite-sized appetizers are not only delicious, but they’re also visually appealing and easy to eat. To make caprese skewers, start by threading some cherry tomatoes, fresh mozzarella balls and fresh basil leaves onto bamboo or metal skewers. Then, drizzle the skewers with olive oil and sprinkle them with salt and pepper. Toss a little garlic powder on the skewers if desired as well. You can serve the skewers as-is or you can grill them for a few minutes to add some smoky flavor. Serve the skewers at room temperature or hot, garnished with a drizzle of balsamic vinegar.
Hosting a large-scale party doesn’t have to be stressful, especially when it comes to feeding your guests. These easy appetizer recipes are perfect for any occasion and they’re sure to be a hit with your guests. From creamy spinach and artichoke dip, to flavorful BBQ chicken sliders, to fresh and colorful caprese skewers, these dishes are sure to satisfy and impress.
